Some of the best-tasting food you'll ever eat can be grown in your own back yard. Think of the variety! A ripe, juicy watermelon or a fresh, crisp carrot, can add to your meal. Not to mention the money you can save growing your own, verses the grocery store. In addition, you can grow you produce naturally, without enhancers. Following are some tips to help you become an organic gardener:
Buying a container-grown shrub. Slide the shrub out of its container to check for a well-developed root system. The roots should have healthy, white tips, and not look dry at all. Don't buy a plant if it has poorly developed roots, or if the roots are congested and coiled around the base of the pot. These kinds of roots rarely establish themselves once they are planted in the ground.
Plant crops compatible with each other in order to add even more efficiency to your garden. Plant crops that take longer to mature next to faster growing varieties. You can also get ahead of the season by planting cooler climate crops in the shade of larger summer crops. Greens such as lettuce do great in the shade of a large tomato plant.
Plant a new and different edible each week. Eating tomatoes or corn every day can get old real quick, but if a variety is planted, this problem will never happen. The garden can offer a wide variety of different edible plants and if they come to maturity at the same time the variety will make the garden more enjoyable and more fun.
Don't buy plant pots. Commercial plant plots from the garden center can be very expensive, anything from $5 to $100. Any container with a few draining holes pierced into the bottom of it can serve as a plant pot, so to save a lot of money, start recycling food containers today.
Use water efficiently as possible. One of the most precious resources in the world today is fresh water. It just cannot be wasted, so the use of mulch and soaker hoses are an efficient way to minimize the impact of the garden on the water supply. Consider having a rain barrel near the garden to capture and save rainwater for a minimal impact garden.
Not only is gardening a great way to grow your own food, but you can also grow your own drink. You can grow apple mint to make a delicious tea or rhubarb stalk to make a tart alternative to lemonade. You should also can or freeze your berries and fruits to make them into soda, hard cider, or wines.
Think about asking friends or family for cuttings from their existing plants. Many plants will grow from cuttings so that you do not have to purchase a whole plant yourself. It takes only minutes to learn online which part of the plant you should cut off to replant, and using cuttings can save you hundreds of dollars in landscaping and gardening costs.
Follow the above suggestions to help you with your organic garden. Think of the benefits you get by gardening the natural way. Maybe the nutrition is your primary concern, or perhaps you are looking for a way to cut cost. Whatever the reason, enjoy taking a bit out of that ripe, juicy watermelon or a fresh, crisp carrot!
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